If you’ve never had Brazilian cuisine – or even if you are a connoisseur – and you’d like to revel in a Brazilian atmosphere, you will enjoy Picanhas. You will be warmly received, seated in a dining room decorated with tropical plants, and seduced by a menu proposed by Chef Rodizio. You’ll be amazed by a fun and seemingly endless sequence of courses... eight types of tasty and succulent meats accompanied by a diverse variety of side dishes. But beware: unless you say something, the food will continue to arrive - as if by magic. All the foods are complemented by an excellent selection of red wines, including Palazzo Vecchio Vino Nobile di Montepulciano.