About this Wine
A wine traditionally served to guests. The grapes are picked and are then left to wither on reed mats; the wine is made around 5 months later.
Serving suggestions: at the end of the meal, with slivers of aged cheese or biscuits and pastries.
Details Wine
Vintage: 2009
Denomination: DOC
Vines: Grechett, Malvasia, Trebbiano
Alcohol: 16%
Size: 0,75l
Service temperature 18/20°C
Info: Contains Sulphites
Additional information
Colour: amber
Fragrance: complex with hints of acacia honey and spices, fig, pear
Flavour: soft, harmonious and persistent with hints of dried fruits, liquorice finish
Grapes: Malvasia, Grechetto
Fermentation and ageing: minimum 5 years in small oak caratelli